Nimrod
Time to rethink my everything
- Joined
- Dec 19, 2006
- Messages
- 1,061
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Do you guys Eat Right For Your Blood Type?
- Thread starter Nimrod
- Start date
Brickhouse
J.C. Newman owes me royalties.
- Joined
- Apr 12, 2006
- Messages
- 10,160
All I saw was "Do you eat right..." and already knew the answer would be, nope.
Nimrod
Time to rethink my everything
- Joined
- Dec 19, 2006
- Messages
- 1,061
Breedy said:
Could be. I did not understand what Secretor and Non Secretor was.
Searched the web and found someone wanting to sell you that information.
Beyond that, I think there might be something behind blood type as it relates to food.
Since they gave bacon the red flag, I shouldn't expect cigarpass members to agree with it.
thechenman
No One of Consequence
- Joined
- Jan 30, 2009
- Messages
- 3,201
My blood type is "Red". What's your blood type?
whylieineedacigar
Yolalatlpwry
- Joined
- Dec 2, 2013
- Messages
- 1,839
Type O can eat almost everything 
- I feel bad for the type A...
- I feel bad for the type A...
Not A Nice Person
Pink.
- Joined
- Oct 8, 2008
- Messages
- 5,267
Yeah, I remember when this was a brief, fizzled fad about ten years back or so. There's probably something to it, but nowhere near the signifcance its "pay me prophets" like to claim. Kind of like Paleo and gluten. :whistling:
Although I feel absolutely great since making my diet more Paleo and less wheat/gluten back in December. Energy's back, feel ten years younger, lost 15 lbs. so far. All I really changed was dinner---went from pastas and quesadillas and casseroles and steak and potatoes to small portions of lean meat (fish every other day) and big piles of steamed veggies. No grains, no starch.
Since breakfasts were already usually a one-egg spinach omelette, some fruit, and half an avocado, the only wheat left in my diet is the sandwich I have for lunch, and I switched to pumpernickel for that, since it's a mix of wheat and rye. I'm looking for options, but gluten/wheat free bread is just horrible stuff and most wraps are just the same shit in a different format. Right now I'm trying Ezekial bread, which uses sprouted grains only, no flour, and is actually edible.
From what I remember of the blood type diet fad, as an A- I'm supposed to eat mostly fish, and I'm actually doing that now, so . . . *shrug*
At the end of the day, I figure almost any diet that involves less processed food and less shovelling everything you see down your cakehole is probably good for you. :laugh:
~Boar
Although I feel absolutely great since making my diet more Paleo and less wheat/gluten back in December. Energy's back, feel ten years younger, lost 15 lbs. so far. All I really changed was dinner---went from pastas and quesadillas and casseroles and steak and potatoes to small portions of lean meat (fish every other day) and big piles of steamed veggies. No grains, no starch.
Since breakfasts were already usually a one-egg spinach omelette, some fruit, and half an avocado, the only wheat left in my diet is the sandwich I have for lunch, and I switched to pumpernickel for that, since it's a mix of wheat and rye. I'm looking for options, but gluten/wheat free bread is just horrible stuff and most wraps are just the same shit in a different format. Right now I'm trying Ezekial bread, which uses sprouted grains only, no flour, and is actually edible.
From what I remember of the blood type diet fad, as an A- I'm supposed to eat mostly fish, and I'm actually doing that now, so . . . *shrug*
At the end of the day, I figure almost any diet that involves less processed food and less shovelling everything you see down your cakehole is probably good for you. :laugh:
~Boar
