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What's in your pipe? 2021
- Thread starter Sid.Stavros
- Start date
H. Vachon
King of the Hobo Hut
My curiosity got the better of me so I had to try a bowl last night. Wilke Peanut butter from @Nate1977 in my mystery pipe. You were right, it was 90% in the aroma, 10% taste. Probably the most salty tobacco I’ve experienced but it was quite good. Thank you!!
And a bowl of Quiet Nights this morning
And a bowl of Quiet Nights this morning
Nate1977
UNIMPEACH CHAD
@H. Vachon ,glad you enjoyed it.
It is a tad salty it is good , especially when you want something different.
It is a tad salty it is good , especially when you want something different.
akpreacher
The Preacher
Presbyterian in a Shire Cobbit
Sid.Stavros
Well-Known Member
Hello from Athens-Greece with 81 'F
Borkum Riff Vanilla Cavendish.
Borkum Riff Vanilla Cavendish.
investandprosper
Well-Known Member
Old Joe Krantz in a 1998 Ashton Pebble Grain XX paneled billiard, with coffee.
Sid.Stavros
Well-Known Member
Hello Ladies and Gentlemen from Athens-Greece.
Skandinavik Sungold.
Skandinavik Sungold.
smellysell
Go Vols!!!
That espresso looks fantastic!
streetrod
Well-Known Member
It was great with the Biscotti & pipe.
I have been using Medaglia D’Oro Italian Roast Expresso for over 50 years now.
I tried these fancy expensive blends but always come back to it.
smellysell
Go Vols!!!
What espresso maker do you use?
streetrod
Well-Known Member
I was using a De’ Longhi (until it burned out after several years of use) that I really loved.
My son went ahead & bought me a Gevi a few months ago. It does the job but I am planning on bringing that down to my home in Myrtle Beach & upgrading the one at home since I use it almost every day.
BTW I use to use the double percolator aluminum one for years, but after reading about the aluminum issues, my wife did not think it was safe. With those you can really make it strong if you want.
My son went ahead & bought me a Gevi a few months ago. It does the job but I am planning on bringing that down to my home in Myrtle Beach & upgrading the one at home since I use it almost every day.
BTW I use to use the double percolator aluminum one for years, but after reading about the aluminum issues, my wife did not think it was safe. With those you can really make it strong if you want.
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