I have been interesteed in these stones for a while. I have never really enjoyed chilled Whisk(e)y but, mainly because the ice waters it down too much for my liking. THis may just be the key. I am definitely interested in some feedback once these start showing up.
If anyone has experience I am curious, Is there any flavor enhancement from chilling these precious spirits? Just trying to figure out if this is a marketing hype or a valid product to enhance the flavor.
I also have this horrible feeling that I will be drinking the last of my dram and these stones will dislodge and slide down the glass smashing into my teeth. So be careful out there.