Recent content by Dementis Vir

Grousemoor in a Marcus Fohr clay cutty. I have been wanting to try a lakeland tobacco for awhile now. I finally found one, and picked up a clay pipe to try it in, in the event that the tobacco is not my thing. Here's to grand experiments. Edited because I forgot the photo.

Solani Aged Burley Flake in an Eric Nording Keystone. This is the second Keystone pipe I have owned. The first one was given to me as my first pipe by a worker in The Bell tobacco shop in Missoula Mt. It smoked so well, I gave it to my best friend from highschool, and bought another a few years...

La Brumese in Bing's favorite. Surprise, it is not a Canadian.

Samuel Gawaith Chocolate Flake in a Weber.

David Suchet is the best Poirot.

La Brumese Semois in a Savinelli Tortuga. The handkerchief was made and embroidered by my wife as a gift for our thriteenth anniversary. Semois is what made me see the light in pipe smoking. I have been feverishly trying other blends since, but have not found anything that I enjoy as much as Semois.

Bengal Slices in an Ashton brindle

Brown Clunee in Rattray's Highland

That is a beautiful pipe. The grain, the stem, the shape, are all great.

At this point, I am inclined to agree with you on that, I just hope it doesn't take over the whole pipe.

Thats what I was wondering, there is a smaller spot starting to form on the underside. When I look closely, it almost looks like it is part of the grain.

Hi all, I have recently bought a Rattray's Highland. During the course of breaking it in, I have noticed that there is a dark spot that seems to be getting darker. I haven't overheated it to the point I couldn't hold the bowl, and I can't seem to buff it out. I have done quite a few browser...

Thanks for the thoughts and wishes. I celebrated with a Montecristo No. 4.

Yes. The ridiculous hold up was USPS's fault. I am happy with MF, and still use them.

That was a good review.