If you're storing Tupperware then there isnt much setup to do really. Maybe wipe the inside down with some distilled water if it has a plastic smell then leave it running for 24h to let it get to temp then off you go.
If you want to store boxes then its 1*60g boveda per box and a couple extra...
My wine fridge keeps a steady 70rh/68f so I keep my glass tupperwares inside it with 1*65% 60g boveda (roughly 10 sticks as small) and they hold steady at 65rh/68f. That's in a room that'll stay at 80+ in the summer.
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