Greg sure did a metric fuckton of reviews in a relatively short window. Back then it didn’t seem as wild as it does now with the lens of time for some reason.
I think the problem is expecting chains to serve you quality food, especially in the post Covid slow burn apocalypse. Their job is to extract maximum profit while meeting minimum legal standard, your Subway “sandwich artist” is just what Effraim has been doing since he got fired by USPS until...
I hope Tyson rocks that stupid knob so hard he sends him back to 1998 (when the Undertaker threw Mankind off Hell in a Cell, plummeting 16 ft through an announcer’s table).
Someone very generally gave me one of each of these, today the Padron went up. Hell of a cigar with a unique blend of fuente (opus) and padron profiles. I would buy them all day… at a normal person price.
We have a couple of front runners but I have always waited to finalize the name until I see the kid. That’s how at least one of my kids dodged the name “oops”
Sometime in the next, let’s say 45 days, my first daughter is coming. Since I did contests for the others kids births decades ago (lol) I guess we should do one now.
Rules: guess the date, time, and weight (weight for a tiebreaker if multiple guesses are close)
Prizes: This is theoretically...
Yeah I agree 100%. When I was buying regionals they generally weren’t approaching 9k a box, which made them more approachable and the whiffs more forgivable. They also cater to regional market preferences (looking at you bolivar and QdO french regionals) which lets you get at sizes and profiles...
Click here to register for free. You'll gain full access to all features. If your account is not activated within 24 hours, contact us at contact@cigarpass.com with the username you are inquiring about. Thank you...