casilla

[Robbmt]

Finished a robusto earlier today.

cameroon wrapper, soft squeezy texture,
burned just fine, big flaky ash
a blend of tobacco from four regions I think

Not too bad but I could not get to much into all the flavors because I think it was sealed with that sweet gum stuff kinda like the Baccarat brand.

Any info?

Robb

 

[statelandman]

There is a Casillas (with an "s" on the end) family here in Sacramento that has several retail shops where they sell their own family brand cigars. But it is such a common Spanish name that might not be the same as you had.