moki
el Presidente
Parallels between wine critics who can't tell a Syrah from a Merlot from a Cabernet and cigar smokers who claim to like only Cuban cigars, but can't reliably tell a Cuban from a non-Cuban when they smoke them blind?
I think so.
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Point A: Even extremely experienced tasters cannot consistently identify in double blind tastings a basic wine trait such as the grape variety.
I think so.

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Point A: Even extremely experienced tasters cannot consistently identify in double blind tastings a basic wine trait such as the grape variety.