• Hi Guest - Come check out all of the new CP Merch Shop! Now you can support CigarPass buy purchasing hats, apparel, and more...
    Click here to visit! here...

Pulled Pork Variation

AVB

Jesus of Cool, I'm bad, I'm nationwide
Joined
Nov 14, 2003
Messages
22,985
Not a recipe but just a small change I thought was pretty good.  I do a Coastal North Carolina pulled pork with coleslaw and my own vinegar based sauce on it as my standard.  I had made some less hot sauce for the kids this past weekend and had some left over along with some grilled Jalapenas that didn't get used.  I cut the peppers into rings and mixed that with the coleslaw piled that on the pulled pork  and used the less hot sauce. It came out quite tasty and something I'm going to do again. I think raw peppers might even work better but that will have to wait until I can find some.
 
There is a place here that does an Emeril Cole Slaw (I think it's called Maw Maw Slaw) recipe over pulled pork. It is quite delicious, but with a tomato based sauce.
I'd love to try it with a vinegar based sauce.
 
Top