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September - November depending on your state.

If you can find it and haven't tried it, I recommend Pikesville.

If you want rum and not a sugared liqueur, try Mt. Gay. Their black barrel rum is rather good and relatively inexpensive, Appleton 12 year, or any Foursquare/Doorly's rums.

Yeah...online is how I have to get it.

Try the Maker's Mark Private Select.

One of the best kept secrets.

Just started this year.

Can't beat a 10 year old BiB for the price this sells for.

Velier Damoiseau 1980 22-YO rhum agricole.

Nice. Haven't had the chance to try it, though I heard this year was much better than last. Our local TW only got 3 bottles in and they were gone in minutes.

Get both the Rock Hill and Blanton's. They use the same mash bill, but are definitely different in their own way.

Definitely on my list of unicorns to hopefully one day get my hands on. I heard this year was really good compared to last.

Bottles sit on the shelves here for months at $55. I'm sure they assume by increasing the price, bourbon groupies will associate that with premium so they'll buy it. After all, everyone knows bourbon only gets good once it breaks that $100 mark ;)

Indeed. Not much help, but keep an eye on Hi Time Wine. They had it for $59 a couple weeks ago. Everything I see right now online is $70 or greater. Of course, Blantons is a good substitute if you have access to that.

How is Modern Times not distributed to Arizona??? They seem to be doing some good beers. Really wanted to try Attack Frequency.

The problem is that most rums available on the shelf are already watered down to 40%. I suggest as advised previously...use a whisky stone.

If you want a true rum, and not a sweetened liqueur, you should look at Appleton, Doorly's or Mount Gay which are readily available here in the U.S. Some of the European independent bottlings by Velier, Silver Seal, and Berry Brothers & Rudd for example, are beyond great.

Thank you. I am a Glenmorangie fan. I'll need to pick this up.

Please report back on this. I've been looking at getting this since seeing it at the local Total Wine.

It's good, but if you haven't had it yet, get a hold of some Elijah Craig barrel proof.