Although white wine was not mentioned, I would feel remiss if I failed to point out that Cakebread Reserve Chardonnay is the finest wine made by that label if you can get it. I'm a red wine drinker almost exclusively and I would reach for CRC before anything being mentioned here. Cakebread also has some top notch Syrah and Pinots as well (particularly with some cellaring). I've been through a couple of cases of their Cabernet Sauvignon over the years, and while it is quite good, I can't exactly recommend it at the prices it fetches nowadays. There are better values out there.
Stag's Leap Artemis is a good wine if somewhat overpriced. Silver Oak is a bit better but still pretty pricey to me. In that price range I've preferred Artesa Cab much more and it's cheaper than either of the above. I don't think you'll regret drinking anything you've mentioned (I haven't had Heitz). Of course, tastes are all individual.