americanfighter
New Member
Is there a certain flavor characteristics for certain countries and what are they? Honduras Dominican and Nicaraguan is what i am interested in.
Hey guys i have been smoking cigars for a few years but it wasnt till a few months ago till i really learned how to smoke one. Meaning how to cut it light it and taste it really well. I was wondering what are the main differences in the tastes between countries where the tobacco is from. for instance i know the big ones are Nicaraguan Honduran and Dominican (cubans illegal USA). Recently i have had a My Father #2 and Rocky Patel 15th anniversary and a Ashton VSG eclipse and one other ashton i dont recall.
both the my father and the Rocky Patel had somewhat of a minty taste to them and they are both nicaraguan. The Ashton on the other hand was smoother but didnt really give much of a distinct taste also i noticed the same thing in macanudo cigars. The Ashtons and Macanudos were Dominican. Have not had a Honduran before.
So since i noticed a similarity in cigars from same country i was wondering is there a general type of flavor or characteristic in taste specific to the countries?
Hey guys i have been smoking cigars for a few years but it wasnt till a few months ago till i really learned how to smoke one. Meaning how to cut it light it and taste it really well. I was wondering what are the main differences in the tastes between countries where the tobacco is from. for instance i know the big ones are Nicaraguan Honduran and Dominican (cubans illegal USA). Recently i have had a My Father #2 and Rocky Patel 15th anniversary and a Ashton VSG eclipse and one other ashton i dont recall.
both the my father and the Rocky Patel had somewhat of a minty taste to them and they are both nicaraguan. The Ashton on the other hand was smoother but didnt really give much of a distinct taste also i noticed the same thing in macanudo cigars. The Ashtons and Macanudos were Dominican. Have not had a Honduran before.
So since i noticed a similarity in cigars from same country i was wondering is there a general type of flavor or characteristic in taste specific to the countries?
