There was something like that at a beer and bacon festival I went to at Citi Field. Not sure if it was that company or another company with the same idea. It was good, but it was more about the accompanying flavors than the bacon itself. Looking at the flavors, I'm almost positive it was them. I remember the red chile and garlic being good, but the original just OK.
It was also a beer fest, though. And they were on the 2nd deck, which I hot after going everywhere on the 1st deck. The taste buds may have been somewhat dulled.