Kingantz
Growing too fast.
Whew! What a day! Wind gusts up to 50 mph, clouds rolling, and I do mean rolling, overhead. Sun in and out. I know earlier this morning it was a little on the warmer side, say mid 60’s (F). However, by the time I grabbed this smoke and headed out the back door this afternoon, the temps had dropped to the low 50’s. With the wind…brrrr.
I was gifted this 5 5/8 x 46 smoke by a great BOTL (thanks Brian!). Construction was a little rough with a number of veins throughout. Firm but yet a little give when squeezed slightly. Triple cap on the head, nice bunching in the foot.
Punched the cap and pre-light was of mild matured tobacco. Draw was a tad bit on the loose side, which was perfect for me. I toasted the foot and then put fire to it. First draw was medium bodied with pepper on the back of the throat. Lots of earth, wood, and spice in this one along with an abundance of smoke. Started out with a nice white ash that quickly turned to dark gray.
On into the first third, still woodiness with tastes of spicy cedar as well as some dark cocoa. Possibly a strong espresso coming through. About the halfway point a flavor of overly toasted Melba came through. Rather good if I may say so. Also, a dark nutty flavor intertwined with the toast. All the while the woody earthiness was there with the perfect amount of spice on the back of the throat (and through the nose).
I had to take it much slower towards the end as the draw really loosened up and the smoke heated up a bit. Still lots of smoke with the melba, wood, and cocoa. Was very good down to the nub.
I was gifted this 5 5/8 x 46 smoke by a great BOTL (thanks Brian!). Construction was a little rough with a number of veins throughout. Firm but yet a little give when squeezed slightly. Triple cap on the head, nice bunching in the foot.
Punched the cap and pre-light was of mild matured tobacco. Draw was a tad bit on the loose side, which was perfect for me. I toasted the foot and then put fire to it. First draw was medium bodied with pepper on the back of the throat. Lots of earth, wood, and spice in this one along with an abundance of smoke. Started out with a nice white ash that quickly turned to dark gray.
On into the first third, still woodiness with tastes of spicy cedar as well as some dark cocoa. Possibly a strong espresso coming through. About the halfway point a flavor of overly toasted Melba came through. Rather good if I may say so. Also, a dark nutty flavor intertwined with the toast. All the while the woody earthiness was there with the perfect amount of spice on the back of the throat (and through the nose).
I had to take it much slower towards the end as the draw really loosened up and the smoke heated up a bit. Still lots of smoke with the melba, wood, and cocoa. Was very good down to the nub.
