Chef Richard
New Member
- Joined
- Jan 4, 2004
- Messages
- 14
I just finished lunch and decided to try my first ever isom an 96 H. upmann from KingofSmithville and it is just a piece of heaven (creamy and rich with the slightest nuttyness flavor). I highly recommend any dealings with him and hope to do more in the future myself..
Chef Richard
Chef Richard