dulaney22
Banned
Hey guys, recently joined and gave a hello in the introduction lobby.
Anyway, I've recently started my cigar smoking journey and wanted some input from the seasoned pros. I started by smoking some Cohibas, Romeo y Julietas, Montecristo and others while in Jamaica. I thought the Ciglo VI was the best of the bunch.
Anyway, now that I'm back in the states I can't get all those. So far, I have tried the following:
- Punch maduros
- Montecristo Churchill
- Romeo y Julieta Reserve Maduro
- Ciglo torpedo . . . not sure what the name was
- Macanudo maduros
Based on what I've tried, I seem to prefer the maduro wrapper and, so far, I like the taste of the Romeo reserve and Macanudo the best. The natural cigars I've smoked, to me, have a bitter taste. Is that a characteristic of the wrapper?
My only complaint with the Macanudo and the Romeo maduros is that both were a little tight on the draw . . . the Romeo moreso than the Macanudo. Neither made it hard to enjoy it, but they were definitely a little tough.
What I have mostly bought are the robustos. Is there any difference in taste between the different styles, or is it just a matter of preference and length of smoke?
I am about to order some Padrons and Rocky's. Anything else I should try?
Anyway, I've recently started my cigar smoking journey and wanted some input from the seasoned pros. I started by smoking some Cohibas, Romeo y Julietas, Montecristo and others while in Jamaica. I thought the Ciglo VI was the best of the bunch.
Anyway, now that I'm back in the states I can't get all those. So far, I have tried the following:
- Punch maduros
- Montecristo Churchill
- Romeo y Julieta Reserve Maduro
- Ciglo torpedo . . . not sure what the name was
- Macanudo maduros
Based on what I've tried, I seem to prefer the maduro wrapper and, so far, I like the taste of the Romeo reserve and Macanudo the best. The natural cigars I've smoked, to me, have a bitter taste. Is that a characteristic of the wrapper?
My only complaint with the Macanudo and the Romeo maduros is that both were a little tight on the draw . . . the Romeo moreso than the Macanudo. Neither made it hard to enjoy it, but they were definitely a little tough.
What I have mostly bought are the robustos. Is there any difference in taste between the different styles, or is it just a matter of preference and length of smoke?
I am about to order some Padrons and Rocky's. Anything else I should try?