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sweet! July 3 is my birthday too!!! Good luck and congrats

Not sure if there is a fee to join. They said they are having a "soft" opening tomorrow, might go check it out.

Needed a haircut today so I tried out a little barbershop here in town. the guy runnin the show was this really old little man. Guy was very nice and the shop was very nostalgic, but in the end, I got some good conversation, but a really messed up haircut ;) While I was sitting in the chair...

that's awesome man! They look yummy for sure!!! Glad I could help.

go 250 ish and just keep an eye on them. If they are foiled up they will come apart quick. Probably max 2.5 hours in foil at that temp. Catch em before they start falling apart and finish them on the grill with sauce!

I really enjoy cooking prime rib in my smoker, but like some of you said, its not typically a "low and slow" type of cook. at least I haven't tried it that way yet. Next time I do one I will post up some pictures of the process.

anyone remember this thread?? Man, its Christmas day and I've been sitting around just relaxing and watching movies. I gave my secret santa kid some of my rib rub so I went searching for this thread I put together. Man, time really flies. Can't believe its been almost 6 years. I also had...

yep, go to the doctor and get some medicine. that and watch what you eat. good luck

I went shopping for Secret Santa smokes yesterday and my usual place shut down ( I didn't know this) so one search for cigars on my droid maps popped up a new place just up the road. I was pleasantly surprised to find my new favorite spot for cigars, pipe tobacco, wine, and craft beers. When...

I was going to post up about this as well. I discovered a GREAT new B&M in the Greensboro area yesterday and he was there while I was shopping thru the humidor. He was pretty busy and had people all around him so I avoided trying to get in the middle of that and didn't talk with him. Glad you...

Brining is a great process!! I actually did some boston butts in an overnight brine last weekend and they were Great

Thanks ray.

check my signature line. One of the only reviews I have ever done. JW Blue is fantastic!

Nice. Our plant is actually in the North Kingstown area....but not far from Cranston it looks like Maybe half an hour?? I'll definitely post something up in advance next time I am headed that way E

very nice. I plan to buy one this winter as well. Looking at H&K and a few others

I'm curious who all from the site is close to the Providence area??? We have a plant there and this year I have a project going on with a team up there so I will be traveling up there at least a couple times in the next year. I was up there all last week, but didn't even think of hitting up...

nice, Albuquerque style huh??? Yeah man, post em up

Been reading up a bit in the CP Chef's forum, and the wife brought home some beautiful thick ribeyes so I got motivated to document my process for cooking a steak. First things first.....you need to relax and prepare the mind for the fun you are about to have. I always like to start off with...

Gary, that car is freaking awesome. Love the look and the sound of it is great!! nice work

You still have 2 spots open Ray?? Working on hopefully at least 1. Will post up asap