Do you...
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ELittle
Snowman Cage Inventor
Any people anywhere, being inclined and having the power, have the right to rise up, and shake off the existing government, and form a new one that suits them better. This is a most valuable - a most sacred right - a right, which we hope and believe, is to liberate the world.
jayro75
Well-Known Member
Looks like the kids are watching way too much Nick Jr. at home Phil. 
Kingantz
Growing too fast.
Lazy Town RULES!
Not A Nice Person
Pink.
I only have three rules in cooking:
1. If I like everything that goes IN a dish separately, I'll probably like it mixed together, too.
2. Everything is better chunky.
3. Bacon!
~Boar
1. If I like everything that goes IN a dish separately, I'll probably like it mixed together, too.
2. Everything is better chunky.
3. Bacon!
~Boar
Matthew Adam
New Member
I like learning to put flavors together so generally, not by the book. Some things you just can't do w/o a recipe though unless you're a chef.
So yes and no.
So yes and no.
themoneycollector
Jokester
I usually glance over the ingredients, then put the book away.
It usually works out, except when there's some special technique or order required. :laugh:
It usually works out, except when there's some special technique or order required. :laugh:
Macion Grey
the Libertine
Well, you learn to cook with recipes, written in glossy cookbooks or from granny's terse instructions alike.
Then, when you know what goes with what; you make your own damned recipes. From scratch, as much as possible. Tastes better, costs way less and your brass fittings in the kitchen will be buffed with the thousand excited gyrations derived from a succesful dish.
Then, when you know what goes with what; you make your own damned recipes. From scratch, as much as possible. Tastes better, costs way less and your brass fittings in the kitchen will be buffed with the thousand excited gyrations derived from a succesful dish.
thinde
Lobstah; the other white meat!
All of my recipes start with "pour a glass of wine and get more garlic". 
Mizicke5273
Well-Known Member
All of my recipes start with "pour a glass of wine and get more garlic".
That sounds like a great recipe! .......Oh, you start with that, well that sounds just as great too!:laugh:
Nashkicker
Kick Ass Duke
All of my recipes start with "pour a glass of wine and get more garlic".
That sounds like a great recipe! .......Oh, you start with that, well that sounds just as great too!:laugh:
Not if you are making ice cream!
Mizicke5273
Well-Known Member
All of my recipes start with "pour a glass of wine and get more garlic".
That sounds like a great recipe! .......Oh, you start with that, well that sounds just as great too!:laugh:
Not if you are making ice cream!
Bah, everything goes with ice cream. It's one of those magical foods that goes good with everything.
Breedy
Busted
- Joined
- Nov 14, 2007
- Messages
- 2,123
All of my recipes start with "pour a glass of wine and get more garlic".
That sounds like a great recipe! .......Oh, you start with that, well that sounds just as great too!:laugh:
Not if you are making ice cream!
Bah, everything goes with ice cream. It's one of those magical foods that goes good with everything.
Bacon....The food you are think of is Bacon!
Mizicke5273
Well-Known Member
All of my recipes start with "pour a glass of wine and get more garlic".
That sounds like a great recipe! .......Oh, you start with that, well that sounds just as great too!:laugh:
Not if you are making ice cream!
Bah, everything goes with ice cream. It's one of those magical foods that goes good with everything.
Bacon....The food you are think of is Bacon!
Yes! Bacon another magical food that goes with everything!
insight
Making friends everywhere!
iso bacon
I like to try a recipe out first and see what it tastes like. If I think I can improve or make a subtle change then I will make changes. Recipes are like road maps or gps they get you there but not the way you may want to get there. Like in all things in life YMMV :thumbs: