Pugman1943
Well-Known Member
Them's some lonesome looking wings.Chicken and ribeyes. View attachment 110562View attachment 110563
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Them's some lonesome looking wings.Chicken and ribeyes. View attachment 110562View attachment 110563
Back when I more serious about my charcoal cooking I had one of these.This came up in my "news" feed probably because I spent too much time looking at accessories for my BGE.
Nothing really new for some but may be for others, The old chestnut about not using lighter fluid of course. While the thought is in the right place it isn't using fluid that is the problem it is not using it properly. If you use a chimney and lighter fluid you have to wait until all the charcoal / briquets are lit before dumping it in you grill and adding stuff on top. Same if you do a TeePee You have to give it time to BURN off not just evaporate. Easier said than done. I used to use corn oil to start my chimney but now I have an electric probe that does the trick - sprta looks like a potato masher.
<-Linky
I only see one level.Time to celebrate on several levels
View attachment 111143
Fair:I only see one level.
Congratulations!Fair:
18th wedding anniversary
End of the wife’s fiscal year
Wife signed a very nice contract with a few companies this past week
Another successful week on personal and family related levels
grilling nice steaks with nice drinks.
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