What’s on the grill/smoker today? 2021

CgarDan

Well-Known Member
Joined
Jun 18, 2006
Messages
3,014
Chicken thighs marinated half in white and half red sauce

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veggies ( later salt, pepper, olive oil and a bit of balsamic )

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Skirt steak and sausages

BCDE9F72-A61A-479E-9359-CABC5166E0E0.jpeg

baby lamb chops ( chalahach in Russian ). Super tender and very fatty meat. The trick is to have the fat melt away without burning the meat



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And finally mozzarella buffata with heirloom tomatoes

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streetrod

Well-Known Member
Joined
Apr 20, 2009
Messages
239
Chicken thighs marinated half in white and half red sauce

View attachment 44672

veggies ( later salt, pepper, olive oil and a bit of balsamic )

View attachment 44673
Skirt steak and sausages

View attachment 44674

baby lamb chops ( chalahach in Russian ). Super tender and very fatty meat. The trick is to have the fat melt away without burning the meat



View attachment 44675

And finally mozzarella buffata with heirloom tomatoes

View attachment 44676
I guess my invite was lost in the mail!😁😁😁
 

{tpc}

Professional Poker Tournament Loser
Joined
Feb 20, 2008
Messages
2,317
All this food is making me hungry! It’s just too damn hot to be outside to fire the smoker up today. :/
 
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