What's on your plate today?

[CigarStone]

Smoking some wings for the 2nd game

 

[CigarStone]

18 battered and smoked wings, two dipping sauces, a DNEIPA ..... or two ..... or three.

 

[smellysell]

Is on a larger fish, there is a medallion of meat in the cheek right behind and above the mouth. Incredible!

Halibut cheeks are the best.

 

[CigarStone]

Pot pies using canned venison. "experiment"

Better than I expected!

 

[CigarStone]

Halibut cheeks are the best.

Who is Hali?

 

[Pugman1943]

Do fish actually have cheek meat? Never knew, but a Halibut is a good size fish.

 

[Nihon_Ni]

Do fish actually have cheek meat? Never knew, but a Halibut is a good size fish.

Yes they do, and they're delicious! Even a small fish has cheek meat that's worth going after.

 

[Not A Nice Person]

Did you already recycle your newspaper?

When it's just me I forgo some of the traditional niceties.

We used to do big ones out at my mom's before she passed. Laid out butcher paper, though. None of us wanted to eat ink.

~Boar

 

[Not A Nice Person]

Yes they do, and they're delicious! Even a small fish has cheek meat that's worth going after.

A Hawaiian friend of mine back in SoCal used to make fish head stew. We'd pick out ALL the bits!

~Boar

 

[Pugman1943]

Thankfully there is not a fresh fish store within 15 miles of me or I might have a look. Look what happened when someone whooped up on chicken wings, I can see it now, Fish Cheeks - we like the smile.

 

[groucho898]

Pan-roasted medium rare duck breast, garlic green beans, lavender-hibiscus cream, sweet wine poached peach, pickled rhubarb, saba, and candied almonds.

View attachment 60176

everything looks great Mr Fields, except you're missing a fresh can of wine

 

[JoeMO]

I've been putting this off for two months. Kept forgetting to buy parchment paper and parmesan cheese. Turned out pretty good but will do better next time. Chicken Crust Low Carb Pizza.. Crust was a can of chicken drained and squeezed, 2 eggs, a little provel cheese. Cook 10 minutes at 475. Add Rao Marinara sauce and whatever toppings you want. I went with Canadian Bacon, anchovies and more provel. That proved to make a bit of a mess. Cooked for another 5 minutes.

 

[jfields]

everything looks great Mr Fields, except you're missing a fresh can of wine

I prefer it straight out of the carton. lol

All over the place tonight with pan seared Halibut and roast potatoes. I sliced up half the Halibut to make fish tacos. Why not!

 

[Darin]

Who all likes Malt Vinegar? Just had some seasoned fries doused with the stuff ... delicious!

 

[groucho898]

Who all likes Malt Vinegar? Just had some seasoned fries doused with the stuff ... delicious!

Thought was a Jersey/NY boardwalk thing. Got hooked on ketchup at a young age, probably Mickey Ds influence but my first few years of french fries were with malt vinegar and usually with a Coney Island hotdog on the side.

 

[Pugman1943]

Malt vinegar is popular in Canada when served with chips { French fries ] and when properly served, in a cone made from newsprint.

 

[The Black Cloud]

I think it's traditional with fish and chips and thus pretty ubiquitous in the UK.

 

[JoeMO]

I'm here to help. In case you didn't know, when you cook cauliflower rice, it's still cauliflower. Be sure to follow me for other life saving cooking tips!

 

[CigarStone]

French Dip with canned venison. Au Jus gravy from McKormick.

The start:

Mash it up:

Half yellow American and half hot pepper:

Add the meat:

Yummmmm!

And yes! John, @jfields I am making this next week for you and Noah.

 

[Nihon_Ni]

I found a new chef on Youtube and tried one of the dishes that he demonstrated. I would have never thought about putting beets and salmon together on a plate, but it was a really great combination.

Pan seared salmon, roasted beet purée, sous vide fennel bulb.