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What did you smoke today

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An Exclusivo maduro from sometime on 04. Excellent.
 
Just got back from the Sendoff HERF for Dean (Tasman). Smoked one of the following:

Padilla 1932 Lancero - very good
Diamond Crown Maximus Pyramid No. 3 - eh not bad but not worth the price IMHO
Tatuaje RC184 - pretty good and it put a hurt on me towards the end
 
just finished a Liga in the rain, well under an umbrella, with a fruitpunch VitaminWater...

nice combo

art
 
Yesterday concluded my time at Deans Send-Off. So I had to light some good ones.

1.Padron 1964 Pyramid Natural
2.Padron 40th Anni
3.Opus X BBMF '04
4.Several Bowls in the ole pipe.
B
 
smoking right now a guapo junior from the humi of Tobacco Grove (local B&M). medium body with nice tobacco flavor (just finished the first inch). This cigar is showing a lot of promise! :love:
 
smoked a bolivar corona gigante last night. It had a little tight spot about 2/3 the way up the cigar but the draw was still ok and the taste was good.
 
Fuente Chateau Maduro

What a mellow, sweet tasting smoke. I'm glad I got 4 more to smoke or I might go through withdrawal on that one.
 
Started out with a Tat Nolla. After the Wachovia I will cap it off with a 1926 #9 in maduro from 2005.
 
Burned a Shark down to the bones while chasin the kids around the hockey rink. Good times and a great smoke.
 
After a long day of business I tried a Kristoff Maddie I picked up at my local B&M first time with this stick, new to my area and must admit very nice smooth cigar at 6.50 a stick. I will go back for a couple more.

Brian
 
br174 said:
After a long day of business I tried a Kristoff Maddie I picked up at my local B&M first time with this stick, new to my area and must admit very nice smooth cigar at 6.50 a stick. I will go back for a couple more.

Brian
Click to expand...

These have been poking my curiosity lately, gonna give one a shoot soon.
 
Sparked up a Graycliff Double Espresso. Found it in the medium to full range, and, while a nice smoke, IMHO not worth the premium price.
 
While grilling out on the patio, I enjoyed a Padilla Obsidian Belicoso.
 
Grilled some pork steaks, pork chops, and some mushrooms and onions.

Followed all of that up with a few beers and a Vegas Robaina 5th Anniversario Swiss release.
 
Just finished up my first ESG. Was a wonderful smoke, but due to the price point, most likely won't have too many of em!

Don
 
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